Friday, March 16, 2007

some of our NYC eats




We had brunch at Florent in the meat packing district. It was crowded but worth waiting for these yummy eggs florentine. The fruit cup was at Gamin, a sweet place. Notice the reclining bunny in the cafe au lait. Oh, just realized, both places were "French."
at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

How did I get into this?

I was asked when I started doing Mailart. Good question. Like many artists, I was making and mailing art without even knowing it had a name ...

  • How did I get into this?
    I was asked when I started doing Mailart. Good question. Like many artists, I was making and mailing art without even knowing it had a name ...
  • The studio, the wall, and penmanship
    Today, I decided to put my studio in order (again) and was having such fun, seriously, finding bits and pieces of things I wanted to put int...
  • New growth.
    What a lovely thing to see, spring starting to appear in the front garden. My husband kept saying that there was the scent of gardenias out ...