We had a family gathering last night. Everyone brought food and what a feast! I made salmon cakes, which is becoming my usual pot luck item (with apologies to the vegetarians in our group.) I "discovered" panko, the Japanese breadcrumbs and love the way they work in the salmon cakes. I use it inside of the cake and on the outside. It makes them crunchy, but then I like to add water and finish the cakes by steaming them. They get fluffy, which is the way my grandmother used to make her burgers. Very yummy~ if you want my recipe, such as it is, let me know.
Showing posts with label panko. Show all posts
Showing posts with label panko. Show all posts
Sunday, November 02, 2008
Salmon cakes
We had a family gathering last night. Everyone brought food and what a feast! I made salmon cakes, which is becoming my usual pot luck item (with apologies to the vegetarians in our group.) I "discovered" panko, the Japanese breadcrumbs and love the way they work in the salmon cakes. I use it inside of the cake and on the outside. It makes them crunchy, but then I like to add water and finish the cakes by steaming them. They get fluffy, which is the way my grandmother used to make her burgers. Very yummy~ if you want my recipe, such as it is, let me know.
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