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We met up with our family for brunch on the lower east side on Sunday morning. What a feast. It was all so yummy: Big pieces of French toast, a goat cheese and spinach omelette, polenta with portobello, green eggs and ham.
I was asked when I started doing Mailart. Good question. Like many artists, I was making and mailing art without even knowing it had a name ...
1 comment:
not sure i would go for the polenta /portobello again, but it was one of my favorite days i've had in a while. loved bunch, loved going to cooper hewit, and most of all loved the awesome family time. merci mille fois, c'etait parfait!
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