For a number of reasons, primarily the arrival of spring and the opening of the farmers' market, I've been thinking a lot about nature.
I was happy when Mary of Uncustomary picked this as her monthly theme.
My walks in Battery Park with my grand have also made me aware changes in the season - with the little yellow flowers in abundance. My grand loves to pick them. Are they buttercups? I don't know.
I love walking down the path towards the children's play area and having my grand get so happy about the flowers and the sweet gum balls that are all over the ground.
The market at Byrd House opened yesterday and my CSA had the most beautiful produce.
I got some curley kale, some peppermint chard, some asparagus, radishes, and salad greens. I'm going so happy to have produce fresh from the fields again. Oh and eggs from really free range out in the open hens. I know my farmers! It's all real and tastes so good.
Here are the French radishes that I like to eat as a snack, crunchy and slightly spicy.
Everything is organic,
Being part of a CSA since 2001, I've been made aware of buying local and seasonal. This really puts one in touch with nature. Tomatoes only grow certain times of the year, wow, not like year round in the grocery stores. Ditto all our other produce. It's seasonal!! It's nature.
Also, since I've gotten on Instagram, I'm taking lots of photos of flowers. Nature at it's prettiest.
After a long, cold winter, oh spring, I like you so much!!