My son's exhibit, After Life, opened on the evening of my birthday. You can see more about it on my Flickr page and read about it here. After the preview, we went to a Japanese restaurant for dinner and the chef made a neat dessert for me: a dragon, from a banana. It was delicious!
The shelf hasn't been too active lately. A few items but nothing of note. At least, it's still here, including the basket.